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tina casmose

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I`m Tina Casmose, a creative woman with passion for design and
plant-based food. I teach passionate people like you how to live life differently and closer to your potential.

ABOUT me

Fantasy and creativity can be more than fun if you just play like a child. I am like a child when it comes to decoration and because of Easter I only had red color from beetroot. The result became light red to pink color. It is easy to make and bake. Let the biscuits rest […]

Ingredients 320g cooked borlotti beans 100g 70% chocolate 25g cacao powder 25g lucuma powder Pinch salt 1 tsp. Baking powder 2 tbsp. Cane or birch xylitol sugar 8 tbsp. Aquafaba, chickpea water, whipped Cake decoration. 60g chocolate Optional, Caramel sauce Strawberries. Instruction Soak the Borlotti beans in water for 8 hours. Rinse the beans well. […]