A dish which fits well to the busy family. Goulash is full of fresh veggies and garnished with kale makes it so delicious. Mashed potato can be a bit heavy but with goulash it becomes much more light. The eatable flowers of rosemary and the violet makes the dish so much more colorful.
Next week the Easter family traditionally lunch will take over and normally the Danish Herring´ is served either with curry dressing or natural. I have made my own vegan Pickled- Papaya. Before I combine the coconut-curry with papaya, it rest in the fridge for a couple of hours in the pickles. I can`t imagine that…
A Vegan Burger meal that will blow you away. Carrots in Beetroot Spread, oven-baked French fries with vegan garlic mayonnaise and turmeric spread. The burger is so juicy and flavourful that you never thought you were able to make it meat-free.
Spicy roasted chickpea- salad, for a quick lunch or side salad to your main course. You can also just make the chickpeas a roasted snack for the evening.
Local or home-made mustard in a sandwich with avocado, Brussels sprouts, tomato and jalapeños. Wrap it in wax paper and hop on the bike and into the air. Your computer does not go anywhere, but time does. Get air in your hair and give yourself some time to spare.
The best BBQ cauliflower wings in the world, followed by a creamy risotto and beautiful oyster mushrooms. If you want to impress your friends with a vegan dish, they will never forget, just give it a try.